All human beings possess an inherent talent for cooking food. Has given rise to the need for survival and need to hunt for food and cooking results. Cooking food is a science and an art, and its implications for science and an art collection for the right ingredients in the right proportions being an intuitive and creative pursuit. The food is complemented everyday activity for cooking, while for others a career dedicated to the surroundings.
For culinary experts about the true flavors and the ingredients but can be for a home cook in the match and the availability of all components. The amount of food being prepared right in itself a complex algorithm that is often left over to eat dinner or lunch at home. Leftovers is an emotional and economic waste away and hence the concept of dishes which you can use pre-prepared food as their prime ingredient for taste and texture.
We are ready you can leave at home using over ten different dishes immediately set. Easy and quick to make, you can enjoy any time of day. Here is the list of 10 dishes prepared with leftovers.
1. Masala Rice
Masala Rice: dishes prepared with leftover food.
If you were made mixed vegetables or curry for dinner and they are still in the fridge then you could have a spicy fried rice.
Heat oil or butter in the pan. Add curry or cooked vegetables. Then add the cooked rice to it and give it a quick toss. Add some salt and crushed pepper. This Garnish with fresh coriander leaves and serve hot or grated cheese.
2. Roti upma
Bread upma dish with leftover food.
Left rotis are a pain and reheated, they do not taste good. They can easily be made into bread upma.
You all need to chop some onions. Add oil in a pan and add the mustard seeds splutter. Add the chopped onion and cook for about half a minute. Cooked rotis tear and crush finely.Add curry leaves and green pepper to the pan and mix them. Add green peas, chopped carrots, a few beans and mix well. Add crushed rotis and toss to mix. Add salt, a little water and mix well. Add peanuts, toss to mix and cook for a minute. Cook for a while. Warm, the service amazing dishes prepared with food.
3. Roti Churi
Churi of bread: the dishes prepared with food
The rotis it can be remade into a tasty dish and the bread that Churi. All you need is some peanuts, chopped onion and green pepper. Finely chop the ingredients. Add cumin oil in a pan and cook for a while. Some Grate ginger and add to the pan and sauté. Add onion, green pepper and peanuts and mix well. The rotis tear into small pieces. Add turmeric powder, salt and sugar and mix well. Cook for a few minutes. Add the remaining pieces of bread and toss lightly. Cover and cook over low heat until the turn rotis crunchy. Serve hot.
4. Rice kachri
Rice kachri: The dishes prepared with seafood.
If anything is left over rice, you can change easily in some crispies.
Take a pan. Nigella seeds Kalonji.Add warm some oil and some water left over rice and cook it. Add a little salt and cook until the mixture becomes a thick paste. Let it cool for some time.
Take a plate and pour the mixture into desired shapes with grease and oil. Put in the sun to dry. Once dry, you can deep fry crispies savor. It can be eaten when stored in air-tight containers and required. The rest of the time a salty dishes prepared with food.
5. Dal Paratha
Leftover Dal Paratha.
Which can be made with Dal Dal paratha left on a quick and tasty recipe.
Knead the dough using water instead of pulses. Doughing Add some oil to make it soft. Then take a small portion of the dough as usual. Make small balls and roll them in the form of a flat sheet. Put it on a flat pan. Add some oil or butter and cook until brown on both sides.
6. Turkey and Chicken Sandwich
Turkey and chicken sandwiches.
If you have some cooked turkey or chicken tikka or tandoori chicken are left, then you can change that in a wonderful sandwich. Take, spread some mayonnaise on the bread slices. Slice the tomatoes and lettuce leaves. The reheat them to Turkey or chicken pieces and set at room temperature. Place the shredded meat, tomato and lettuce on bread slice. Your girlfriend has her or him as. Instead of turkey or chicken, you can use a lot of cheese or meat left over from any other rest to prepare for a finger licking dishes prepared with food.
7. Idli Manchurian
Idli Manchurian.
With left over idlis, you can create a whole new dish with a Chinese touch to it. Some cornflour to form a paste, plain flour, ginger garlic paste, red chilli powder and water mix.
, Dip in batter and fry idlis Cut into small squares. Heat some oil and add the spring onions, chopped garlic and ginger in a pan and give it a toss. Add tomatoes and soy sauce and cook for a while. Add the tomato sauce mixture taste.Bring powder and salt and pepper to a boil. Then add fried idlis and mix well. Garnish with some chopped spring onion spring. You can eat it alone or team up with some fried rice. The idea that any of this will ensure that the dishes prepared with food that has been so real.
8. Bread pudding
Bread Pudding.
Is about to get stale bread in your place and if you do well, you can make a tasty dessert out of it do not want to consume. Mix it with the small pieces of bread, eggs, milk, sugar, salt, cinnamon powder and a pinch of some vanilla essence. Pour the contents into a greased baking dish. Bake for 45 minutes. Some serve with whipped cream. You can refrigerate the dish and eat it as a cold dessert.
9. Vegetable Cutlet
Vegetable Cutlet.
You Rajmas cooked chickpeas or stand in the fridge wondering what to do with them, then you can check up the dish and a healthy breakfast.
Rajmas or chickpeas cooked mash. Add the cornflour or basin will act as a binding agent. A flat thick round balls with the mixture. Bread crumbs and fry his mark with this. Chopped onion, green pepper and garnish with the coriander leaves. Some Serve with coriander chutney or tomato ketchup.
10. Banana Halwa
Halwa banana.
The food.Peel prepared with bananas ripe bananas make delectable dishes and can be used to cut them. Saute in a pan with some bananas to their food are completely mashed. Now add water according to taste and sugar. Cook until the mixture thickens. Garnish with some chopped dried fruit and cardamom powder.
